Kimchi Korean BBQ

I swapped my morning trail run for a lazy start and ended up at kimchi Korean bbq. I was actually craving Mexican food, but the long wait pushed me here—and honestly, I’m so glad it did! I definitely let my hunger do the ordering and ended up with a massive spread: Chicken Katsu and the Spicy Stir-Fried Baby Octopus with Pork Belly. Both were incredible. The spice levels were spot on, and every bite was packed with flavor. It was the perfect lunch, made even better by the super friendly staff.

If you’re looking for a genuine, flavorful experience in the Glendale/Phoenix area, Kimchi Korean BBQ is a must-visit. I started with the Steamed Kimchi Mandoo, followed by the Beef Bibimbap and a crisp green onion salad—everything was incredibly fresh and packed with that perfect Korean fusion punch. It’s run by a husband-and-wife team who provide top-tier service. It can get busy. I can tell you this place is worth the wait. Grab an ice-cold Korean beer, and enjoy one of the most authentic meals in the valley. I’ll definitely be back for more.

The host are so nice and accommodating. The food is amazing and the Banchan is so delicious! It’s not all you can eat but the cut of the meat is better quality for sure! Very small mom and pop shop vibes. I have taken several people here and they all love it. I suggest the Bulgolgie and glass noodles for sure!

What a hidden Korean gem! The food was absolutely delicious and authentic — everything tasted just like what you’d get in Korea. The restaurant was recently remodeled from the old spot, and it looks fantastic inside — clean, modern, and welcoming. The service was top-notch; our waitress was super attentive and kind. The owner even came by to say hi, and we had such a great conversation — truly a wonderful person. We had an awesome time here and will definitely be back!

I didn’t know what to expect when my wife and I came here. First time having Korean BBQ. We ordered 2 appetizers and a main dish to share. Everything was fresh and delicious. Staff is friendly and very helpful. Even the chop sticks was not wood and the same as having standard utensils.