Koji Japanese Steakhouse & Sushi Bar

First visit. I ordered the Shrimp Shumai as an appetizer. My son ordered the Koji Special which is Steak, Chicken and Shrimp on fried rice. My wife and I split the Koji Hibachi for Two Special which included Filet Mignon, Shrimp, and Chicken. Food arrived as expected and had a great flavor. Large portion. The special deal for dinner for two was a good deal. We all enjoyed our meals. This location is hotly recommended!

Staff was very unfriendly and rude, did not talk to me while I was placing my order, got my order wrong, I had an issue with my order and all the girl behind the counter can say is I just work here, I paid $26 for a plate to get 6 tiny piece of steak, with two piece being only fat, I addressed my concern and got no apology nothing done. I would take your money else where.

Excellent food, worth the wait. The scallops, fried rice and vegetables were done to perfection. So much food, we had to take it home. Will definitely be back!

Great service — server super friendly and attentive! Loved the Crazy Monkey and Shrimp Tempura rolls. Miso soup was good - wish it had tofu . Would skip the Koji Special Fried Rice; very bland. Will return for sushi and the awesome service!

Koji and Miyako have both been cost cutting while also inflating prices. Koji used to provide noodles with the hibachi, but not anymore. The fried rice, which is also an upcharge, used to fill the plate, but barely covers a plate. The proteins are also a smaller portion, which the prices do not reflect. It will be cheaper to purchase a Blackstone and learn to cook hibachi via YouTube than it is to continue supporting these businesses. If Koji and Miyako both fail within the next year, it should not come as a surprise. The pictures reflect an 8 person table. Edit: Went back on October 15, 2025 and the portions were substantially larger. My family and the family seated with us took plenty home. Updating the star from 1 to a 4.