Kona Cafe

Top tier. Likely the best quick service restaurant at a Disney resort I’ve had to date. The atmosphere was welcoming and joyful. The service was top notch! And the food speaks for itself. We did have to wait exactly to our reservation time due to how busy the Polynesian resort is with wait times, but definitely worth it. Also appreciate Disney for taking allergies seriously as we had no issues having a gluten allergy accommodated and considered.

Kona Cafe has long been a breakfast favorite of my family for many, many years. Located on the second floor of the main building at Disney’s Polynesian Village Resort, it’s an aesthetically pleasing restaurant for which reservations are highly recommended. Unless you are staying there, walk over, or ride over using another mode of Disney transportation, you need a dining reservation to park on property. The rest of this review is going to be a love letter to their legendary Tonga Toast breakfast entree. Tonga Toast is essentially a large piece of bread that is turned into French toast and rolled in cinnamon sugar. There’s half a banana inside- we think it gets mushy and ask for it on the side. It comes with a side choice of like 4 meats. And you can have syrup or Strawberry Compote. We nev

We had an amazing experience at Kona Cafe! We had a reservation for a Sunday morning at 9:30 and it was the perfect time. It wasn’t too busy when we were seated. Our server was amazing! I am not great at keeping track of names but I need to start paying more attention! I eat gluten free and they are SO ACCOMMODATING at Disney. She asked if I was comfortable talking to her or if I would prefer to talk to the chef. They have tickets that they write allergens on to ensure the kitchen is well aware. The kitchen does take some extra time to cook your meal because they are very conscientious of allergies to ensure that nothing is cross contaminated. We were sat and ordered before a table next to us, but they got their food 5-10 minutes before we did. No worries! We had to get some POG (pineapp

For guest of the Polynesian resort, the Kona Café is one of those must do breakfast spots on property. This is where you can get the infamous Tonga toast, which is a dessert breakfast item wearing too thick slices of brioche or perhaps Hollow bread are stuffed with slices of banana, battered, and then fried before being rolled in cinnamon sugar, and served up. I think this leans more toward dessert but is served at breakfast and American fashion. Our party love the Tonga toast, though two of our members did agree that it was a bit too sweet for a breakfast item, and we did decide to split it. Another member got the pancakes that were topped with pineapples, and we can report that the pancakes were very fluffy and the pineapples added it just the right touch of sweetness. We would definite

We were able to snag a last minute reservation for dinner as a break from the park. (Suggestion just keep checking because they will open up!) It was my daughter’s birthday and our server made sure to make her feel special the entire time. The food was amazing! The braised short rib was just falling off the bone and the chicken was so juicy and flavorful. Our son loved that they had a kid-friendly sushi option.