Kong Tofu House

Got a regular kimchi stew with shrimp added and split it with a friend, we both got charged $5 for 5 pieces of shrimp. We were told that for extra shrimp was $2 at most so we were confused. Pretty unfair in my opinion, stews with meat like beef and pork wouldn’t have costed this much. + the shrimp isn’t some extraordinary jumbo shrimp… just ur regular kind.

So yummy! I really love the side dishes! The ahjusshi at the restaurant is nice as well. Love the vibe! will go there again.

I visited this restaurant with a friend and we ordered the tofu teriyaki with soup, as well as the bibimbap combo with beef soup. The service was impressively quick, with our food arriving within 10 minutes. The beef soup was served extremely hot. Each main dish came with a bowl of rice. The beef I had with the bibimbap was fresh and delicious. We received a generous assortment of sides, including kimchi, fish cake, potato, seaweed salad, horseradish, and pasta. The teriyaki tofu was sweet, simple and well made. The soup was simple and mildly flavored, but it complemented the rice well. Overall, it was a great experience; the restaurant was clean and had a pleasant atmosphere. Will visit again.

The beef tofu soup had barely any beef in it—just a few small pieces. For the price they charge, this is very disappointing.

Tofu house is the best Korean restaurant you can find in U district area. I have been here more than 10 times and the food is always of good quality and taste. I recommend their tofu soup and bbq pork. The picture is the beef bulgogi with side dishes and rice.