La Cucina Italiana

Tonight was my 2nd visit and I have to say it was not good. $30 down the drain. Ordered 3 subs, 1 meatball, 2 cheese steaks. Neither sub had flavor at all. One of the subs bread was mostly burnt, which made it really hard. Not sure what type of beef they used, but it was not edible. If I can figure out how to post my pics I will. I had good pizza from here, so I'll just stick to that. Wish I could get a refund, seriously.

Not exactly what I expected, the gluten-free lasagna was really good, but the gluten-free pizza crust was very underwhelming. The regular pizza and the calzones looked amazing and I was told by other guests that they were delicious. The inside is very small and a little dirty.

Ordered a beef gyro and a chicken salad sub. Soft bread and great value for the money. Also got a tiramisu. Excellent finish to the meal.

My wife and I found our new local spot! We love the amount of sauce, cheese, and toppings, and the crust is amazing! (Sturato pizza in photo)

One of the best strombolis I've ever had. Outstanding food, service, and I love me some fountain drinks. Highly recommend!