Labella Pizza of Wynantskill

I went to this resturant to order take out last night. I got garlic and parmesan wings...amazing, crunchy, garlicky, delicious! I then ordered a sausage and eggplant pizza...huge, crispy, just the right amount of cheese and toppings. Im almost afraid to rate it so high as it should become insanely popular and maybe I wouldnt be able to get food quickly anymore. Oh well, im risking it. 3 thumbs up! 4 months later I want to amend my review. The wings this time were more juicy than ever. How the heck does this place keep raising the game?

Since the change in ownership the prices have gone up and portion sizes down. Be careful when ordering an entre: don't order the upcharge baked ziti. We ordered the $22.99 chicken parm Entree that comes with Pasta and paid the $3.99 baked ziti upcharge. Guess what we got? Not even half the container had pasta. This place used to be so much better under the previous ownership. No more for me.

Absolutely overpriced for what it is. Soggy and underseasoned. everything on the menu tastes exactly the same. just got food from them and spent 100 to feed 4 people. Pizza had no flavor. Fries were so soaked in oil that the bag was drenched and dripping. Everything was basically just super greasy and sloppy. It wouldn’t be such an annoying situation because its a pizza place, what do you expect? But for $100 + tip its nuts. Don’t waste your time and just go up the road to dominoes, better food and way less expensive.

We ordered food we got chicken tenders French fries and a calzone. The calzone was just thrown in a bag on a cheap paper plate dripping with oil that should have been put in a proper box. The French fries were thrown in a paper bag also dripping with grease bags ripped soggy as all get out. Really people customers are spending money and things are not cheap these days the least you can do is properly pack the food in the right containers. BIG THUMBS DOWN get it together

We've been customers of Labella's for well over 15 years, enjoying a meal about every other week. We've filled up entire sections with family and friends. They were never the best, but they were VERY consistent, the pizza was ALWAYS decent (they even offered a vegetarian on wheat crust,) and had they have something for everyone (kid friendly options.) It has always been a little expensive, but has doubled like everything since COVID. I wouldn't hold this against them alone... This visit, the cucumbers in all of our salads were soggy, tomatoes were old, the lettuce was not crisp, and the thin carboard crust PIZZA WASN'T EDIBLE! The boneless buffalo tenders have always been too greasy, they should be crispy, and less greasy. Given the rest of the meal's quality, I suspect that they ar