Lola

Lola presents itself as a modern Greek-influenced restaurant, but it unfortunately misses much of what makes Greek cuisine so appealing. Greek food should be fresh, vibrant, and full of flavor, yet the dishes here felt flat and slightly Americanized. The meal lacked both the freshness and the love that great Greek cooking usually delivers. Nothing was terrible, but nothing impressed either. In the end, it felt like a very average restaurant loosely inspired by Greece rather than a place that truly celebrates its flavors. If you’re expecting vibrant Greek or Mediterranean food, this probably isn’t the place you’re looking for.

We had dinner at Lola, and the whole experience was truly wonderful. The food was flavorful, the ambiance relaxing, and our server was the sweetest person—so warm and attentive throughout the evening. We started with the Lola spreads, opting for the smoky eggplant and roasted sweet red pepper. Both were incredibly flavorful and set a great tone for the meal. We also enjoyed the beet salad, chicken kabab, and lamb kabab, all of which were very tasty. A couple of dishes fell a bit short for us: the roast chicken lacked some flavor, and the seafood tagine had a broth that leaned a little too sour. However, these minor misses didn’t overshadow the rest of the experience. For dessert, the apple & date butter crostata was a delightful finish—warm, comforting, and very nicely done. Overall, w

Absolutely incredible. Smaller breakfast and lunch menu than what they have for dinner but everything was made to perfection. High quality ingredients & full of flavor. I forgot to take pictures of our other dishes because we were too busy devouring the food. We got the lamb and pork kebabs with the roasted potatoes and french fries and both were delicious! Don’t think twice!

Service was great. Food was delicious overall, and atmosphere is pretty warm and cozy. I came for a dinner here with family. Shoutout to the hostess and server who took care of us tonight. Loved the pita, spanakopita, and side of greek pasta. Lamb kebabs were a bit dry, side of potatoes were also dry and too thick to enjoy, and serving sizes are a bit small. We got the coconut cream and apple fig dessert they were pretty safe and good. Fries were okay nothing special. Overall this is a good place to hit for dinner if you are in the area.

Loved everything. I had a 'winter pearing' cocktail to start which was lovely. We started my sharing the beet salad which was yummy and the kalamata olive fig spread. We also shared the Anderson valley lamb and halloumi-fig kebabs. We topped it all off with cappuccinos. It was a great dinner spot for a lovely date night