Lombardi’s | Church Street Pizza

PLACE (6/10): It was a bit hard to find the place, it’s tucked away at the back. I’m not sure if the sign was small or if I just missed it. Inside, the design was either intentionally very minimalistic or slightly neglected. For example, there was a restroom but no sign; I had to ask to be sure. PRICE (7/10): Standard pizzas cost $22. Build-your-own pizza starts at $14, with each additional topping costing $2. I made my own with mushroom, olive, meatball, and green pepper. SERVICE (8/10): The crust was thin, so the vegetable flavors were more intense. Not exactly my style, but good for those who like it. Overall, not perfect but good enough. ATTITUDE (9/10): Staff were very cheerful and welcoming. CLEANLINESS (9/10): It's Ok. ADDITIONAL FEES AND HIDDEN COSTS (10/10): None. OVERALL IM

I was more impressed with this than I expected, and am a serious pizza snob. Crust was thin but also floppy, which I like (not a Portnoy guy). Price was very reasonable as well. I'd definitely go back, though the inside is kind of spartan. Had a guy last week tell me this was his favorite pizza place, and went twice when it wasn't open, which was annoying. Solid pizza contender, though not really a sit down and go for a family meal place, more of a carryout. But someone there knows how to make and cook pizza, so bravo!

I was honestly a little nervous at first, but that feeling disappeared immediately once I called. Kate took my order and she was hands down one of the nicest, most helpful people I’ve ever talked to. She was patient, upbeat, and got everything completely sorted out without making me feel rushed at all. By the end of the call, I was smiling and totally confident in my order. Customer service like that makes such a difference, and it really stood out. Huge shoutout to Kate for being absolutely amazing — I’ll definitely be ordering again! 🍕👏

One of my favorite pizza spots. Highly recommend!

Okay I was finally able to taste this pizza and I was not impressed at all. We placed order via phone, parked in the auto parts parking lot (to the right when you exit the Church Street Pizza front door), gave our credit card to the employee after arriving and the employee placed the pizza on our front passenger seat. When we got home, we warmed up the pizza in our oven, I tried the pizza and the bottom crust reminded me of cardboard, did not taste good at all. 2 weeks prior, My wife says this pepperoni pizza tastes better than any other pizza we've had (in Chantilly, Reston, Richmond, Quinton Virginia, North Carolina etc). She ordered online while I was driving (less than 10 minutes prior to arrival), she selected the option for them to make the pizza ready ASAP, we arrived in the parkin