LongBill’s on Cape San Blas

Stopped in for a classic coastal seafood lunch and went with the fried redfish basket, and it absolutely delivered. The redfish was cooked just right, light and crispy on the outside with tender, flaky fish inside. It tasted fresh and wasn’t greasy, which is always the difference between good fried seafood and great fried seafood. The homemade tartar sauce was a standout and paired perfectly with the fish, adding a fresh, tangy flavor that elevated every bite. The coleslaw is also homemade and made with jalapeño, pineapple, and vinegar, giving it a bright tang with a touch of sweetness and just enough heat to make it stand out from traditional slaw. Fries were hot and plentiful, rounding out a simple, satisfying meal. We also tried the fried shrimp, which were nicely breaded with a great

Worst food I've had in a long time. 8 wings 18$ and had freezer burn. 2 where the size of golf balls and rubbery. Horrible. Fish dip was dry and yuk. Fed it to dog for some protein. Chips stale. My burger was two pre packaged pre cooked pre microwave blah. Paid for the location. This was just the worst. Waitress / bartender had no personality. I've had better gas station food.

LongBill’s on Cape San Blas — A fantastic stop for anyone looking to enjoy fresh food in a relaxed coastal setting while exploring Cape San Blas. The atmosphere is casual, welcoming, and perfectly suited to the laid-back rhythm of the area. Whether stopping by after a beach day, fishing trip, or a scenic drive along the peninsula, it’s an easy and comfortable place to unwind and enjoy a good meal. The menu offers a great variety of options, with fresh seafood, flavorful sandwiches, and well-prepared comfort food that highlights local tastes. Portions are generous, ingredients are fresh, and dishes are served quickly, making it a reliable choice for both a quick bite or a relaxed lunch or dinner. Service is friendly and attentive, adding to the overall pleasant experience. Outdoor seatin

A great place for lunch. We sat in the screened porch. Nice and sunny with fresh air. I ordered the house salad with shrimp and amazing 1000 island dressing. Almost finished my whole meal before I remembered I wanted to take a photo. That’s how good it was! Nice selection of beers from area breweries too

We stopped in at LongBill’s on the Cape for lunch and overall had a good experience. The atmosphere feels like a casual beach-themed bar—laid-back and perfect for a coastal spot. The menu is a bit limited when it comes to fresh fish (only flounder and cod were available the day we visited), but what we had was tasty. I ordered the fried flounder and shrimp combo basket. It wasn’t overly greasy, and everything was seasoned nicely. My wife had the flounder sandwich, which she liked overall, though the bun was a little on the dry side. They also offer a pizza menu, and the pizzas looked huge—several tables around us ordered them and seemed to really enjoy them. Seating is limited inside and they have a small covered screened in porch area for extra seats. If you’re looking for a casual pla