Lucatelli's Pizzeria

UPDATE: Returned for takeout pizza and it was much better this time. Large Truffle Mushroom -- highly recommended. This time the pizza crust was done right. Soft and chewy,reasonably flavorful. One of the best I've had in this area. We did takeout here: Vodka Margarita pizza, MVP chicken cutlet sandwich, and chicken wings. I gotta say, the vodka sauce on the pizza is very good. The pizza crust though… that was well below average. Pizza didn’t fit in the box, so it was folded over on one side. Crust was a bit dry and crunchy and tasted almost stale. I guess this could happen from cooking it too long in an oven that is not hot enough, or maybe just not enough hydration in the dough…? The crust did not have any flavor and was the whitest white. The cheese and vodka sauce were both very good,

We were visiting from out of town and finally got to go here after seeing great reviews on YouTube. Everything was amazing! The cheesesteak, burrata salad, and fried Nutella dough specifically. Very friendly staff. Clean and nice decor. 5 star experience all around.

I have never left a review but after recently moving to the area, I was told this was the best cheesesteak around and had my first order. I was so incredibly disappointed. The cheesesteak was delivered cold, the cheese was hard and crumbly instead of smooth and melted. The meat had zero flavor. The long hot had the stem left on it and had zero heat. The mushrooms were not cooked. The cheesesteak isn't even served on a full bread roll. It appeared to be half a roll. I do not remotely compare this to a quality Philly cheesesteak. Very disappointed. And it cost me over $30 to be delivered.

I visited Lucatelli’s today for the first time, and came away most impressed! The pizza was absolutely delicious, with fresh ingredients and a gloriously authentic flavor. As an avid motorcyclist and scooterist, I appreciated the “Vespa theme” of the restaurant’s decor as well. I will DEFINITELY be back!

This is a cool spot! I took a chance on it and drove almost an hour to try their pizza! The place is refreshingly clean and pleasant to dine-in! You order at the counter and then the food is brought to you. The staff seemed friendly enough. I always judge a pizza spot off a pretty basic pepperoni or pepperoni mushroom which is what I did here. Usually ask for it to be cooked welldone but that is not needed here. The pizza was quite good! The crust is super thin and manages to hold up to the taco test, the ratio of toppings was fair. My only two trifles would be: half of my garlic knots were upside down when they were delivered. They still tasted fine but it just visually looses some points for me. The 2nd thing is a preference thing. I find sometimes the small pepperoni cups can have a ham