Lupo Fine Food and Wine

Fantastic restaurant, group had meatball app, Caesar salad, halibut and scallops perfectly cooked and tasty, ID wagyu striploin rich and delicious, organic pan seared chicken perfectly seared, Bolognese scrumptious, Carbonara savory delicious, Ragu de fungi rich and excellent mushrooms, everything was phenomenal. Nicely decorated and the bar is beautiful antique wood, the entrance is on the side off 5th street. Strongly recommend.

Nice variety on the menu and prices are very fair. Good wines by the glass. We ordered a few dishes and shared, everything was great. Staff was very nice and got great service. Very friendly. Definitely recommend.

Fine dinning! We Had a great expierence at II Naso. We arrived a few minutes before our reservation and was greeted by name. They seated us in a nice corner booth with a view of the mountains. Modern folk music played in the background setting a relaxing and comfortable atmosphere. We started off with the Antipasto which was wonderful with various meats and cheeses with grapes and tossed arugula. Our main dishes were Rainbow Trout special and Filet Mignon. Both very delicious. The fire roasted/grilled asparagus and gorgonzola butter was the icing on the cake! It was easy to make a reservation right on their website.

Great place, lovely service and good food. They offer 1/2 portions of pasta that you need to ask for so that you can enjoy more dishes.

Loved the lighting, menu & wine list. We went for Valentines Day & are so glad we made reservations. The BEST thing we had on the menu was the veal meatballs over polenta, do yourself a favor and order that for sure! Only reason not giving 5 stars is the wild boar lasagna was cold inside. The Italian wedding cake was so-so.