Mamma Rosa's Italian Restaurant

Stopped in for lunch first time. Had a variety of things with group. Great prices at lunch and large portions. Highly recommend and will be back. Would give 5 stars but atmosphere is just 4.

Pulling up to Mamma Rosa's feels like arriving at Grandma and Grandpa’s house for Sunday dinner...My wife, two boys, and I shared a massive cheese pizza. For dessert we got a canolli. A complete masterpiece. The shell has the structural crack of a high-end potato chip, yet it somehow melts into the pillowy softness of a fairground elephant ear. The sweetness is perfectly configured..it’s a "safe" sweet that won't send you to the ER with a sugar-induced coma. I'm not even a "cannoli guy," but I’ll tear these up every time. It’s the kind of place that treats you like family, even if you’re just there to steal all the desserts. 🍪 🧁 😂

I don’t usually leave reviews, but Mamma Rosa’s honestly deserves it. The food is so good — like the kind of good where you’re already planning your next visit while you’re still eating. The staff is really sweet and makes you feel comfortable the second you walk in. I tried the pasta and it tasted homemade, not like the basic stuff you get at chain restaurants. The sauce had so much flavor, and the portions were actually worth the price. The whole place just has this cozy, family vibe that’s hard to find anymore. If you’re thinking about trying it, just go. You won’t regret it. 🍝💕

Went for my birthday lunch and had the most sweetest waitress.. Sasha is the best . She is so humble .. and just a pleasant.. go bless her ..

Food is normally pretty good for yesterday wasn’t one of those days. We ordered a Sicilian pizza but what we got was not even close. Usually square but today I couldn’t describe what we got. Even the waitress remarked that he didn’t know how to make a square pizza, not only that but he neglected to cut it into pieces in order to eat. This pizza is normally thick across its entire but this was paper thin in the entire middle and unusually thick on the ends. You couldn’t pick it up without falling apart. Not a good day at Rosas. If I was a first time diner I probably wouldn’t go back but I guess the days cook needed to go back to class to learn how to make pizza!