Marlo Pizzeria

First time I've been disappointed with a New York pizzeria. Crust was pretty bland and the Margherita pizza had sauce instead of the plum tomatoes the menu stated and the cheese and basil were added after the pizza was cooked. Yeah cold cheese on top of a hot crust. It kind of softened a little after a few minutes so it was cool unmelted cheese on a luke warm pizza. Pretty bad when a pizza tastes better after it's been microwaved than it did when served out of the oven.

Fantastic pie. Dough is tasty, well cooked, ingredients are fresh and full of flavor. The star of the show is the sauce, it's killer, top 3 I've ever had. Must have if you're in the area

It's a pretty standard looking pizza joint, with delicious thin pizza, tasty not-too-salty soup and sub with nice meats and fresh veggies. I wasn't thrilled with the sub, but I'm too full to describe my ideal sub roll. But it's more crusty on the outside. And tender on the inside.

It's hard to find pizza spots that have a typical NY style slice up this way, but this spot is perfect 👌 I always get my haircut next door, but this time we decided to stop in for a slice and some pasta for the kids. The slices were HUGE yet nice and crispy, cheesy, and thin! Staff were very accommodating, they made a kid sized portion of pasta with butter and parmesan for the kids and they ate it up. Definitely coming back here more often!

This is my all-time favorite pizza place. Pizza that is crisp on the bottom and soft on top. The single slices are massive. Staff recognizes repeat customers and is very friendly.