Martellucci's Pizzeria

Excellent pizza. Martellucci’s feels underrated and understated. Thin crackly crust with LOTS of blisters, a good amount of charring, and a thick tomato sauce aggressively flavored with basil and oregano, sold by the slice. Take a close look at that crust. Wow!

I love this pizza place. It’s the best one in Bethlehem if you want authentic Italian pizza. Everything I’ve ever tried has been phenomenal.

We used to love this place but seems like it’s changed, and not for better. I ordered online for pickup, got there at the designated time and had to wait 15 minutes. I was confused by this, as they weren’t very busy with table service and only one other person came in for pickup while I was there. We ordered the Detroit style and while it had crispy burnt edges, which I love, it lacked flavor. It was almost like they forgot salt all around. We also got an order of jalapeño poppers. I always expect frozen, of course but the cheese was like clumpy and gross. We couldn’t even eat them. Maybe they were sitting for too long while I waited? Idk if we will give them another try with all the great pizza places around.

I'm totally Don't get me wrong Love the people the older people that they're nice but the new guys that's making a pizza they got to pick more toppings on it what are the Buffalo pizza and pepperoni barely anything on there I used to come here and get the same thing and it's filled up with toppings you never have to pay extra like some pizza's got no chicken on it some got one piece of chicken on it

Such a nice little spot! Pizza was delicious! Service was great! Lori was nice and sweet. Her customer service was exceptional. Garlic Knotts were on point and their garlic cheese bread and marinara. We got the scilcian Pizza and a pizza called thick crust white which is the pizza below.