Meryem's Four Seasons Pizza

I’ve been a patron a number of years. Food is great. I really just wanted to say how impressed I am with the attention to detail. I ordered the square pizza with pepperoni. The placement of the pepperoni looks great and tells me person takes pride in the product. Maybe I’m not hard to please but to me, that’s a good looking pizza. My pics are two separate orders maybe a week apart so they’re consistent.

Absolutely love this place. I normally do pickup or delivery and I never been displeased. When they say your order will be done by a certain time they mean it. The staff is great the delivery drivers are very polite and respectful.

Honestly I’m not even this type of person to leave a review but just look at this. Where’s the pepperoni? Barely any. Pizza crust is giving a half baked feeling, super doughy. And I ordered a medium but it’s basically the size of a personal pie. Don’t worry! Won’t be back again! You have to be serious about the customers you serve! This shows that you are not!

I don't know who taught them how to make an Italian Hoagie but they should find a new recipe. I have never before had an Italian with smoked baked ham, cooked salami and tiny rounds of pepperoni. The provolone was very mild and the smoky flavor of the ham overpowered everything. The roll was very soggy, I'm guessing from the watery chopped tomatoes, onions and lettuce. This was our 2nd pizza from Four Seasons. We tried the square pie last time, it was doughy but the flavor was good. I ordered the round thinking it would be thinner but it was still doughy, again the flavor was good and I can crisp it up but the point was not to cook.

I’ve been a loyal customer of Meryem’s Four Seasons Pizza for years, but this has become an ongoing frustration. Every time I order boneless wings, I end up getting bone-in instead. It’s happened multiple times, so it’s clearly not just a one-time mistake. I understand food waste, so we’ve still taken the order each time, but this points to a real disconnect between the website, the kitchen, and management. Also, what happened to the celery and carrots that used to come with wing orders? That small touch made the meal better and showed attention to detail — now it feels like that care is gone. The food itself can be good, but the consistency and customer service have really slipped. I’ve supported this place for years, but after tonight, my patience has run out. I really hope management li