Mister Lee's Noodles Bethlehem

Mister Lee's is my favorite brunch and dinner restaurant. Every visit is a delicious, detail-oriented experience with amazing food no matter what meal I choose. The servers are friendly, always willing to help modify a menu item or give suggestions or let you try a beer sample before purchase. Maya was particularly awesome and made my date experience even more special with a complimentary savory mochi ball, which was SO good. I have been here at least 7 times now and every time I am extremely pleased with my food, presentation, cleanliness, and service. I love that they support local farms as much as they can and the 9pen concept kitchen. Friday and Saturdays have live music, usually a single person playing guitar or soft singing covers. It's a beautiful date spot and my favorite vegan sav

We ate here a bit late, but the staff were all very welcoming and friendly. We started off with a glass of draft beer, and the staff informed us we got the last glass of the one we picked, and it was slightly underfilled. They responded by giving us a tasting of some of their other beers! We then ordered a couple dishes including wings, Mr Lee's ramen, and croquettes. Every single one was delicious. Our waitress even gave us our ramen in two separate bowls since we split it between two people. We also ordered their holiday rice pudding, which we typically don't order, but it was pleasantly a dessert I would now order again! Tldr: friendly staff, food is perfect, would highly recommend.

Mister Lee’s is an amazingly creative noodle shop. Each visit has been fun and delightful. I’m not afraid of ordering the stranger-sounding items on the rotating menu, as the kitchen has always managed to make the flavors work with the noodles. In the most recent visit, the squash dumplings were phenomenal. The garnishes (squash puree, granola, pickled squash) were really fun and thoughtful, providing some crunch, acidity, and warm spice. The pastrami mazemen was a great concept but needed a little tweak in flavors. It was too acidic and needed a fragrant oil (traditionally scallion). If ramen’s core is noodle and broth, mazemen’s core is noodle and aromatic oil. Maybe an oil made using pastrami rub and some dill? In a previous visit, the cold beet noodles felt light and refreshing, perf

This past Friday my boyfriend and I took a little day trip to Bethlehem and decided to try Mr. Lee’s for lunch. I got the french onion ramen and my boyfriend got the chicken of the woods sandwhich special (which he thought was chicken and not mushroom) haha. Needless to say we were not disappointed, they were both unique and delicious dishes that tasted extremely fresh. The main reason I wanted to leave this review was because of the service. Unfortunately I cannot remember our waitresses name (she had darker hair, glasses, a nose piercing, and many tattoos) but she was so kind, helpful, attentive, and over all just a fun person to talk to. I really wish I could remember her name because we really really enjoyed having her as our waitress. The blonde hostess was also very friendly :). I wi

There’s plenty to like about Mr. Lee’s. It starts right at the front door and on the phone. Although, the restaurant is located on the bottom floor of an apartment building down the street from a taco place and Starbucks, the service is on the level of fine dining. From the reservations to the greeting at the door. The other obvious thing was the level of teamwork among all the staff. They ALL worked to make our dinner not only delicious but comfortable. The bowls were fresh and there was plenty. Consider splitting a bowl if you’re getting an appetizer. We had the Organic Fried Chicken and Seafood Ramen. The noodles were cooked just right. The chicken had just the right amount of broth. The Seafood could have used a little more broth. It was served with a spoon but I finished the bowl wit