Mola

Mola serves huge portions for an authentic Japanese spot—everything is flown in from Japan. I eat Mola once a week for lunch. I took my wife, who was visiting, and she was genuinely surprised. We’ve eaten at multiple Michelin omakase and sushi restaurants in the $300–$1,000 per person range, and Mola’s food is right up there. We’ve also tried nearly every sushi/Japanese place around Pittsburgh, usually $250–$300 for two. Mola easily beats them all. The others at the same price point as Mola, is all borderline inedible because we’re really picky on food quality when it comes to raw fish. Finally, the best sign of a great restaurant isn’t how Instagram-ready the plates look—it’s how clean those plates are when you’re done. Mola doesn’t waste time making food for photos. They put their mon

The food came out fast and the salmon and tuna toro were absolutely incredible. Fatty, fresh, and melts in your mouth- what more could you ask for ?! Great price for the quality and if there are no tables available for walk in, sitting at the bar is just as special of an experience 💕 Also, Our bartender/ waiter Jericho was so helpful and patient when it came to ordering.

I wasn't sure if I would enjoy sushi but honestly, this place is amazing. The service was excellent. The food was delicious and I will be making this a regular stop when I'm in Pittsburgh! Definitely recommend!

We have been coming to Mola for 3 years. The service is great! The Sushi is AMAZING. Our waiter Nate was very kind and quick to serve us! Would definitely recommend

What a fun little spot! Here from out of town and was highly recommended, and amazingly only 600ft from my hotel. I had a variety of different nigiri and everything was perfect. The temperature and freshness of the fish was amazing, the rice was perfectly seasoned, just 10/10. Jude was an incredible server and took such good care of my mom and I, he had great energy!! Next time I find myself in the area I’ll 100% come back. Their website says reservations encouraged but not required but I’m glad I made one, they were super busy (which also means the locals love them too!)