Mole Mexican Kitchen

Eat here while in Sedona!! We came for dinner and everything we had was excellent. Service was friendly and attentive. View from patio is lovely. We will definitely be back…maybe even again this weekend. We got: Guac tasting (Lump crab guac was the star), bone marrow, and cornbread starters. the mole chicken enchiladas and skirt steak with side of rice and beans for mains. all unique and extremely delicious.

We arrived a little later in the evening so it wasn’t crowded, but we had a reservation just in case. Everything was absolutely perfect. The drinks were superb and we tried the street corn with tuetano for an appetizer… chef’s kiss! I photographed the menu and our plates and everything was delicious! Our waitress was very attentive made us feel at home.

Its not a fancy place at all. Definitely not anything special. The food was very good and our waiter was ok. Not super friendly, I think maybe a hangover. The presentation was really nice on the food. But for 4 people who had tacos each, chips and salsa and fried avocado and one acholic beverage. I feel $250 was pretty steep.

The food is good. I had the suadero enchiladas and I loved them. The ceviche was ok. The place was busy and there were a couple of waiters, super kind but they were very busy. The atmosphere is very nice, great Latin music selection but with the right volume to have a nice chat with friends and family.

Every single thing I ordered was outstanding! We got the cornbread, chips and guac, whitefish ceviche, skirt steak, and braised beef enchiladas along with the guava margarita and orange mezcalita! The presentation was perfect and we loved sitting outside taking in all of the views. Our server made sure that everything was perfect for us, and she was so kind and welcoming (so sorry we can remember your name!!). We will definitely be recommending this to anyone and everyone and hope to come back some day!