Ninety Nine

I ordered online for curbside pickup. This was my first time at this restaurant and easily found the curbside pickup line. I clicked the "I am here" button on my phone. I was right on time. 30 minutes later I went inside to see where my food was. And there was a sad little bag sitting on the pick up shelf. The hostess said, "Oh, sorry. I guess she marked the wrong thing." As you might have guessed, the food was cold. I paid $40 for what you see in the picture. The food was good, but not a worth the price I paid. Boom boom shrimp and chicken fajita flatbread is best eaten warm. Ours wasn't. The hostess did not offer replacement food or a refund for their mistake.

Service and atmosphere pleasant. Ribeye was half fat and undercooked chewy. Not the place to enjoy a good steak.

Great server, clean space. The flatbread appetizer was delicious as was the brownie skillet desset.

This location is a really good place to go out with friends and family. The service was good, the staff are friendly, the atmosphere is welcoming. I recommend it!

After a long hard week at work I decided I was going to treat myself to a nice dinner. So I decided to come to the 99. I walked in and the host was busy talking to the togo person (it wasn't busy on a Friday night at 5:45, this should have been a red flag but I ignored it). It took a while to be acknowledged but ok, maybe it was important so I overlooked it. I was sat and it was at least ten minutes before a server even came over to take my drink order (many many open tables, not busy at all). I ordered a rare ribeye and it came out medium well. I hate sending steaks back but it's $30 so back it goes. More time goes by and back it comes. This one is even thinner than the last (it might have been 1/2 inch thick for a steak that's supposed to be 16oz). I was not impressed. I would suggest