Nonna's Pizza Great Kills

I trekked from West Brighton—where pizza dreams are lost in cookie shops and bar food—because Nonna’s has always gotten a lot of chatter, and I just hadn’t made it out there—but today, I was lucky I did. I don’t mind traveling for quality, and Nonna’s delivered: crisp, charred slices with great sauce and cheese—no gimmicks, just a top-notch slice. Compared to what I’ve had on Staten Island lately, this was a standout. And the ultimate benchmark when you walk into a new pizzeria? You go with two plain slices—quick and fast. Nonna’s passed that test, and sitting in my car, I knew: this is exactly the kind of place that deserves a review to match!

We ordered 2 surprise boxes through “too good to go” for 12 dollars. When we got there for the pick up, they were so kind to give us 3 extra boxes filled with pizza slices. Everything was delicious, there were many different kinds of pizza, even the Sicilian pizza. Super recommended!

We traveled miles just to eat here because we saw it on a pizza review of the 5 burrows. Some of the best pizza I've eaten all of my trips through the burrows. I highly recommend

Best place ever!! All the way from VA I was there ever morning for my bagley & coffee & Pizza too next door !!! A very lovely family 😊

The fettuccine Alfredo was incredible with tender, perfectly cooked noodles tossed in a rich and creamy sauce, this dish is a flavorful in its simplicity leaving you wanting more. Each bite is a testament to the chef's skill and dedication to traditional Italian cuisine. While the fettuccine Alfredo is a standout, they also have pasta with vodka sauce which is my 2nd favorite dish of theirs. The sauce itself was marvelous in balance and flavor, with a subtle kick from the vodka that added depth without overpowering the dish. Would absolutely suggest Nonna’s Pizza Great Kills. The portions are always generous, and the price was reasonable.