Northern China Eatery

The service was nice. The restaurant is beautiful and in a great location. The shrimp fried rice was decent not many shrimp; but a great huge portion. The pan-fried dumplings were decent as well. I will visit again and try the soup dumplings with vegetable fried rice, as well as the crab and cheese ragoons. The music selection is phenomenal! I did enjoy my dinner with a glass of wine. While enjoying the beltline view! The vibe is nice! 👏🏽

Let's start with the service, I sat at the outdoor bar and both of the bartenders were incredible! They were attentive, polite, entertaining, and light hearted. Also, they were very knowledgeable of the menu! The sweet & sour fish was amazing! Next time I'll request to have it cooked until it's crispy. The vegetable dumplings were also incredible! Typing this review I'm making myself hungry. The pictures will show that I was halfway through each dish before I even thought about the camera.

I want to write a review for the best soup dumplings at Northern China Eatery at Beltline. In my opinion, the soup dumplings here are the best. I want to share a tip on how to eat them safely: To avoid burning, carefully place a dumpling on a spoon, bite a small hole in the side to release steam, sip the soup, and then eat the dumpling, usually dipped in black vinegar with shredded ginger. I like the atmosphere here, the comfort of the place. The employees are friendly. The managers who work professionally here Ryan, Nathalia, Yaco are highly dedicated managers here. And I am very proud of the owner, Omar. I recommend to you to come and eat at this place and try the food, especially the soup dumplings. Bring your friends here, and this place has a party room for parties or family gathering

Stopped here while hopping around on the beltline. I enjoyed the food. The dumplings were delicious and the staff was really nice. However, the cocktails were a bit too sweet for my liking. I'd definitely come back for food.

We went for lunch and had such a great experience! Alycia was an amazing server, she gave great recommendations. We got the shrimp, pork & chive dumplings, half fried and half steamed, which were AMAZING. For an entree, we split the stir fried pork belly with serrano pepper. It was the perfect amount of food and so good. This place is a step above other restaurants on the beltline and we will definitely be back!