NYC TIKKA MASALA

“I had an amazing experience here! From the moment we walked in, the service was welcoming and attentive. The food was outstanding — perfectly cooked, full of flavor, and served hot. The presentation was beautiful and the portion sizes were great. The atmosphere was cozy and perfect for relaxing or celebrating special moments. Highly recommend this restaurant!”

The best Indian food I’ve ever had! So good every time, they customize the level of spice and flavors are just perfect!

The Best Authentic Indian Food in Flushing! A Must-Try! Dear NYC Tikka Masala Team, I recently visited your Flushing location and had an absolutely outstanding experience that I wanted to share. From the moment I walked in, the ambiance was wonderful—warm, modern, and inviting, creating a comfortable and relaxing setting for dinner. The service was equally impressive; the staff was attentive, friendly, and very helpful with recommendations. But the star of the show was the food. Every dish I ordered was truly delicious and, most importantly, tasted incredibly authentic. The spices were perfectly balanced, the flavors were rich and deep, and the quality of the ingredients shone through. It's clear that real care and tradition go into every preparation here. If you are looking for top-notch

I am a regular eater at NYC Tikka Masala. The food is exceptional with great ingredients. Real cream, coconut, and nut bases make all the curry dishes rich and hearty. Their rolls are the best in the city with fresh parsley and mint, and their secret sauce. I highly recommend!

I was craving Chicken Tikka Masala after a long day at work, so I checked Google and saw that this restaurant opened at 5:00 PM. After 5, I called at least ten times to place a pickup order, but no one ever answered the phone. I decided to drive over and arrived at 5:05. The door was open, so I went inside. I ended up standing there for about 20 minutes with no one at the counter and no staff visible in the restaurant. The phone was ringing nonstop, and Uber Eats orders kept coming in, but no one came out to greet or help customers. I rang the bell multiple times and called out “hello,” but still no response. Eventually, I had to walk into the kitchen myself to ask if someone was available to take orders. The chef simply told me, “Not yet.” It was extremely frustrating. If the restaurant