Otoro

Fresh, delicious sushi and super friendly staff! Everything we ordered was so tasty, and the fish was really fresh. The Double Blue Fin roll was absolutely amazing—definitely a must-try. Became my usual sushi spot!

Absolutely the best sushi in nyc! You have to try everything on the menu. It is really that good. The service is one of the best. Isaac the owner is also very kind and very involved with making sure customers are happy and enjoying! And the vibe is a vibe! Great ambiance and attracts great crowd! You won’t regret coming here! Heard they’re opening in miami too so have to check that out once it opens Bh!

Very cute place. We went on Sunday and it was not very busy. The drinks were light and tasty. They were a little inconsistent when we got the same drink but we loved the cocktails regardless. Our server was very good. Unfortunately we had to get him few times but he always had a wonderful smile which really helped. Our food came fast. Few reminders had to be given but again the waiter was very kind which made up for the delays. The lobster roll was delicious. The Korean cauliflower was also great fritters to enjoy. The carpaccio …fried rice…special rolls…so many delicious things to eat. We did not enjoy the Beet dish - definitely skip that. It didn’t work with rest of stuff. Our bill did have 20% tip …even on drinks. We went there simply by reading reviews… we had great time.

Where to begin! What an experience… Welcoming decor, attentive staff, great cozy upscale vibe, owner a true mensch, and the food, simply impeccable and dreamy. Kudos to Isaac and his team for creating such an amazing place. For those in NY who wouldn’t normally schlep out to Queens, think again…. I would come running back to it every week in a perfect world if I could. Seriously - can’t say enough amazing things about this place and the quality of the fish. Worth every penny. I have been to probably hundreds of sushi restaurants at this point, this is top 3, if not the absolute best. Thank you Isaac and the entire Otoro team - you guys went above and beyond and we’ll never forget this dinner!

Everything we tried was delicious. We will be coming back to try the 12 or 15 chef's course because it looked too good to miss out on it. I must admit it did get very busy Sunday at 7:30pm but luckily we went earlier. I would definitely recommend a reservation if you like to eat dinner 7pm or onward.