Papa Murphy's | Take 'N' Bake Pizza

I’ve always thought of Papa Murphy’s as the “in-between” option — not quite dine-in, not exactly traditional takeout — and after trying it in Seattle, I kind of get the appeal. The concept is simple: you order your pizza, they assemble it fresh right in front of you, then you take it home and bake it yourself. At first, I wasn’t sure how I’d feel about doing the final step, but honestly, there’s something satisfying about pulling a hot pizza out of your own oven. It smells amazing, and you get that just-baked crispness that delivery sometimes loses during the drive. The ingredients tasted fresh, especially the veggies. The crust baked up nicely — golden on the outside, soft inside — and the cheese melted evenly without getting greasy. I also appreciate that you can customize pretty much

Really good pizza you bake yourself. A big duh. But worth it. It's on you not to burn it. Pictured are the California and the Cowboy Pizzas, along with the cheesy bread. Easy location, in fact only one of two in Seattle proper.

Been a long stretch without Papa Murphy's and it was as good as I had recalled. Rolled up and the two ladies working, one of them the "illest" and the other short blond girl were on point. Friendly, fast and professional and the product was perfect. Highly recommend this place.

Although busy they were quick to help check me out and get me on my way...

One of the few places I have found that have non dairy cheese options. The pizza was just as good as making it at home myself. Was definitely surprised.