Paris Baguette

This is a brand new location. Bright and clean space with plenty of seating. Plenty of beverage options. There is a wide variety of sweet and savory items. Including bread. They have both cake slices and whole cakes. I had the crab croquet and it was light and filled with a crab mixture.

The atmosphere is clean with furniture that is genuine Paris restaurant/ cafe with bamboolegs and woven strips. The pastries are very good and fresh. The pastries are just like many of the shops in Paris , delicious and buttery

The quality of your almond croissant okay but there is a huge mismatch in the fillings. Usually you have the almond cream as the filling and now you have sweetened jams with the seeds which makes the pastry completely unidentifiable. It’s like greeting the Mario Brothers when you are in Disney world. Especially when the customers paid so much. I admit as a business your margin maybe sustained due to the cost from the possible tariff increase. Management and executives are simply terrible at making these recipe decisions. Do not trade trees for the forests. It ain’t worth it in the long run, because I as a long term customer, simply love the classic taste.

Went here the other day with my son since he was off from school and wanted to give the place a try. I was impressed with the setup and the selection of pastries. I got a latte and an almond croissant. Both were good and the servers were very nice. However, shortly after leaving, I began to feel very very sick. My son was fine so I’m assuming that it was something to do with the latte or croissant that I had. It’s a shame because I did like the place and was hoping to go back. If you’re going to go here, don’t make plans for after in case you end up like I did!

Very spacious location compared to the ones in the city. Nice design with lots of tables for seating. Wide selection of pastries and cakes. Great service and quality.