Pazzo Pomodoro

The atmosphere was nice when we got in and slowing started to pick up later in the night. We started off with garlic bread which was amazing and so infused with flavor. I ordered the lasagna which was good and meaty. We also had ragu and gnocchi which were delicious and all astetically pleasing. Although the sauce for the gnocchi was very cheesy and heavy. Then came dessert and we ordered tiramisu which was very good but was also more on the creamier side and less on the coffee side. Overall Piazzo pomodoro was "molto bene!"

I had an outstanding experience from beginning to end. I started with a delicious carbonara, perfectly prepared and full of flavor. What truly made the experience exceptional was the service provided by Javier, our server, who not only explained the menu thoroughly and offered spot on recommendations, but also personally prepared my drink. The espresso martini, made by Javier himself, was exceptional easily one of the best I have ever had, perfectly balanced and expertly crafted. Excellent food, remarkable attention to detail, and a level of service that clearly goes above and beyond. Highly recommended!!!!!.

Pazzo Pomodoro in Vienna is hands-down one of the best Italian restaurants around! The food is always fresh, flavorful, and absolutely delicious — every dish tastes like it’s made with care and top-quality ingredients. What really sets this place apart is the staff. The service is consistently warm, welcoming, and attentive. The team is not only friendly but also incredibly knowledgeable about the menu and wine pairings, which makes the whole dining experience feel personal and special. I really love that you can come for a casual meal but also a fun dressed up girls night out! I have also dined alone at back bar and felt welcomed and comfortable. Pazzo Pomodoro never disappoints. Highly recommend!!

First time to this Italian Restaurant, the food is phenomenal, made me think about the food flavor that I have when I travelled to Italy. I order pasta and pizza, both of food are excellent. I love the Gelato so much. More importantly, the environment and people over here are also nice. The manager Benny is very kind and friendly, Carlos also did a great job to serve me . There’re plenty of place to park I outside, you can also reserve their private room to held events. Anyway, will come back in the future!

Despite the long wait, this meal was incredible! We ordered the eggplant parmigiana as an appetizer. The red sauce was the perfect balance of acidic and sweet, complimented by incredibly high quality mozzarella. For our entrees, we ordered the parpardelle special, and the ravioli special (both dishes that rotate weekly). The ravioli special was a little heavy for my taste, but was clearly high quality: the ricotta stuffed ravioli and pecorino sauce were creamy and seasoned to perfection. I greatly enjoyed my fiances parpardelle dish, which had delicious steak bites coated in a savory marsala-style sauce. Overall, this entire meal was a delight, with a bustling, yet warm feeling atmosphere.