Philadelphia Steak & Hoagie

Stopped by for a quick bite. I ordered the #27 pastrami sandwich and man I was impressed! BEST PASTRAMI SANDWICH I've ever had the meat had a rich flavor and the serving size was perfect. Not too much where it spills out of the bread uncontrollably but just perfect the grilled onions gave it a special signature punch I love this place I would eat here regularly if I lived in the area but I dont mind the 1+ hr drive to taste this again. Also the customer service was amazing and the employees were very helpful with their recommendations. Honestly a 10/10 in flavor. I'll Be Back!

Yes this cheese steak is off the chain. Everything is so good. The cheese, the meat, and the fries are all worth it. I have tried cheese steaks from other restaurants out in LA and this restaurant top all of them. The owner she’s very welcoming as well. Definitely have a new go to for Philly steak lol. Couldn’t resist from taken a bite.

we came thru with the cast and nobody was playin around once the pastrami hit the table at The Philadelphia Steak & Hoagie Company thick juicy pastrami stacked right bread grilled perfect not soggy not dry just holdin it down like it knows its job everyone got quiet mid convo which is how you know its serious food no gimmicks no trying to impress just good heavy honest sandwiches made by people who actually care, then we stepped outside and took the photo in front of the logo the family put up and that part hit harder than expected that wall isnt decoration its pride years of work and still standing strong felt right havin the Inland Hitters Drama Club lined up there actors storytellers eatin good and standin in front of another familys legacy, this wasnt just lunch it was cast bonding fue

That Philly cheesesteak hoagie showed up like it understood the assignment and then overachieved out of spite Extra tomatoes actually meant extra tomatoes not two pity slices hiding under the meat The bread was toasted exactly how I asked not burnt not soggy that perfect middle ground where it crunches and then immediately forgives you The fries were crispy like they actually listened when I spoke which already puts this place above half the food industry And the horchata cold creamy cinnamon hitting just right straight comfort in a cup Its a family owned joint the kind people pretend still exists but usually doesnt The daughter took over after her dad passed forgive me for forgetting her name because my brain was busy being emotionally overwhelmed Theyve been there over 20 years and that

*Check your orders* In the grand culinary landscape of fast‑food dining, one occasionally encounters a misstep. But this… this was an Olympic‑level tumble. My order began simply enough: onion rings. A humble request. Yet what arrived was two orders of fries, delivered with the confidence of a chef unveiling a signature dish. Not only did the onion rings never grace the tray, but I was also charged for them a bold artistic choice, truly followed by the staff attempting to repossess one of the fries I had now unintentionally financed. A plot twist no critic could have predicted. Then came the cheeseburgers. Two of them. One with onions, one without. A binary choice so straightforward it could be solved by a coin flip. And yet, the kitchen managed to treat this instruction like an unsolva