Pioneers Inn Restaurant

Had a great meal at Pioneers Inn! 🍔 I ordered the hamburger loaded with meat, onions, lettuce, tomato, mushrooms, and crispy bacon fresh, flavorful, and cooked perfectly. One of the things I love is that you can call in your order ahead of time and choose to dine in. Always a reliable spot for good food and friendly service. 👍

For the last 37 years, owners Karen and Lyle have been working hard at making Pioneers Inn one of the premier restaurants in the area, and it shows. I was in town a couple months back on a Sunday night, and there might’ve been arguably more cars parked outside the restaurant than there are people who live in the town! I made myself at home and was helped by Mary, who quickly listed off the nightly special (it was a rocky mountain oyster buffet during my visit), and some of the highlights of their menu. The first thing I noticed at the table was the flyer that read “Pioneers Inn: February – Menu – Specials.” Honestly, it reminded me of a church bulletin. It boasted that Pioneers Inn was open at 8am daily, and that it closed at 7pm Monday, Tuesday, Friday, and Saturday. Beneath a note stati

Sunday buffet is fantastic! All you can eat for $12. Includes 12+salads, two meats and basics, plus free coffee, tea, lemonade, rolls and butter AND homemade pies and cakes. What a buy! It all tastes great-even pickled beets. Staff refills drinks and provides great service. If you're a former regular but now occasional, you receive warm welcome and, maybe a hug! Sundays are busy so reservations recommended, especially if more than a couple-but not required. There's always room at the Inn.

A neet old stone building which was remodeled in the late 90t'sq which serves good food.

The benches for the booth were the original ones from before and have a bit of a suspension issue. The service was prompt and food tasty.