Pita Kitchen

I got the chicken shawarma wrap with a side of garlic sauce. Best wrap I’ve had in my entire life! It’s saucy, seasoned, and just great. The homemade baklava is also good! The filling is very flavor full but some of the spices in the filling can be a little over powering. The register man with the red hat was very welcoming.

Casual Cozy spot with parking in the back or street. I ordered a 2 meats combo plate. Beef/lamb sharwam + beef shish kebab with side or Mideast salad and babaganoush. The beef shish kebab was probably the best I’ve had!

When I walked in, the first thing I noticed was the beef and lamb shawarma sitting out, and I could immediately tell it was processed, pre-cooked frozen gyro meat. To be sure, I asked the cashier, and they confirmed it was frozen. That was enough for me to avoid ordering it altogether. They did say the chicken shawarma is homemade, so I decided to give that a try. The chicken shawarma plate came with rice and two sides. Out of everything, the tabouli was the only item that actually felt fresh and homemade. The hummus, on the other hand, tasted bland and processed—nothing like a freshly made hummus should taste. The chicken itself didn’t carry that classic shawarma flavor; it was closer to plain grilled chicken with little seasoning. The rice wasn’t fresh either, and overall the plate felt

My husband always orders for pick up, but yesterday we decided to seat there ...and wow!! I was so happy about the service the 2 gentlemen very friendly, respectful, presentable, the place very clean the bathroom very clean, very calm place no loud music you can hear yourself having a conversation. Small place but cozy. Defently I will go back and eat there 100%.

Food was not worth the price paid. The hummus, which should be a signature appetizer for a middle eastern restaurant, was bland and tasteless. The pita bread that came with it was thin as a tortilla and tough as leather. The beef shish kebab pita was just okay, not very tasty like a good kabob that’s been marinated and grilled, this wasn’t that one. I won’t be eating there again because I don’t think it’s going to get any better.