Pitt Street Station

We had a great experience at Pitt Street Station. I ordered the mushroom burger and it was very juicy and full of flavor. The mushrooms were not overcooked, seasoned perfectly, and paired well with the ciabatta bun, which had a nice texture and held everything together. The “Small Menu” is actually their appetizers, and it’s worth checking out. I highly recommend starting with the burnt end tacos. Everything is made fresh to order, and you can tell the kitchen genuinely cares about the food they’re serving, not just getting plates out. The fries were fresh and crispy, and the smoky ketchup they come with was a great touch. Our server, Jayme, was excellent. She was kind, attentive, and helpful, and really added to the overall experience. Parking can be a bit difficult, but it’s well worth t

Cara was an absolute standout behind the bar! I ordered a dirty Bluecoat gin martini, vigorously shaken with the shaker ice served on the side — and she delivered perfection. It did not disappoint. Smooth, ice-cold, and poured beautifully. Exactly how a martini should be. My friend Tabitha and I decided to dive into all the gluten-free starters, and wow — every single one was a hit. The crab haystack was crispy, golden perfection — delicate potato strings wrapped around lump crab and deep-fried into crunchy, savory greatness. The smoked wings with house rub had the perfect balance of sweet, salty, and savory. You could taste the depth of flavor in every bite. The Greek salad was incredibly fresh and the perfect starter. We added a grilled shrimp kabob (made gluten-free!) which was savor

This restaurant is pleasantly situated off High Street area and features a useful dedicated small parking area. Dining on a Saturday night, the establishment appeared moderately busy. The server from our waitstaff was friendly, though the bar service was notably slow; my beverage was delivered only when the main course arrived at the table. The cuisine was generally good, with the smoked wings being a particular highlight. It is a decent find for a small town, options are slim and wewe’ll plan on revisit again soon.

One of the best burgers I’ve ever eaten. The meat was cooked and seasoned to perfection, and the fries were amazing—crisp on the outside and fluffy on the inside. The homemade chips were excellent too. We were traveling through and stopped in Carlisle for lunch, and we’re so glad we did. Whether you’re just passing through or visiting for one of the Carlisle Events, this is the spot to go!

Amazing little spot. A lot bigger inside than it appears from the street. I had the mushroom burger, a beer and the cantaloupe highball. Everything was fantastic as far as taste and presentation. My server Giovanni was super helpful and constantly made sure things were going smoothly. Even though it’s a little on the pricey side of things in Carlisle, it was well worth the stop. Hope to return soon.