Pizzeria Otto Foster

Have really grown to love this spot. Pizza is delicious, its not your NY style thin/crispy slice. Its good oven fired pizza with both some char and some tender loving doughiness. Solid list of pie options on the regular menu, and always amazing seasonal specialty pies. Their caesar is my favorite in town, and we add anchovies cause we love them salty lil dawggies. Seasonal vegetables roasted in the oven are so good too. One request there: Can you occasionally make some of the seasonal veggies without chili, so that we can try to feed our kids something that is not strictly made from white flour and cheese? I mean, obviously we’re still coming there primarily to devour the deliciously baked flour and cheese setup, but vegetables are people too, even for small people who can’t handle

I love their salads and starters. First time we've dined in. They have the best toppings. Their crust is good, but not crispy enough, IMHO. I'll still keep eating their, but mainly cause they are the best pizza near me. Those starters, though... Never had a bad one! They also have some of the best peperoni in town. Only Ken's has better.

Tasty, thin crust, wood fired pizzas! Lots of fun flavors! I was also very appreciative of how good they were about documenting my kid’s allergies! It was written on the top of the box! It’s a detail I really appreciated! It’s also very close to where we live, so it has a nice sense of community!

I love their pizza! The crust has the perfect bite and is a treat all by itself. They always have a special pizza, and its worth having. They also have an amazing beet salad that seems to shift each season. Wine, beer & sodas are nice to choose from. The woodfire oven is a welcome spot of warmth as you walk into the restaurant. However, some of the staff seem very disinterested in engaging the customers other than dropping food at your table. I dont expect a conversation, but a smile and a "do you need anything else" would have met a basic standard. Its a good thing the food is good. Maybe consider it for takeout?

Had a decent pizza. They are wood fire pizzas and will custom make whatever pizza you want. Overall they were fine. Wish the crust held up a little more.