Pond Restaurant

This was my first time at The Pond, and it was a great experience overall. We came out and celebrated our mom’s birthday, so our party of eleven was easily accommodated. One draw back for me was that I do wish there was a house made bread or roll offered to tie us over til our actual food came out because by the time we ordered appetizers, we were ravenous. I started with the Summer Bistro Salad, which was fresh and loaded with blueberries, strawberries, and grapes. For the main course, I had the smothered chicken, which came with potatoes and broccoli as a side. While it was a touch on the salty side, it was incredibly savory and delicious. Overall, everything was solid and we enjoyed ourselves. The birthday even got a free piece of chocolate cake. I will definitely be back.

My husband and I had a great first experience at Pond! Our server, Rachel was awesome. She talked us through the menu and gave good recommendations. The shrimp and red snapper were so delicious, and the way the rice was plated made it very visually appealing. Everything was seasoned well. No complaints!

⭐️⭐️⭐️⭐️⭐️ I hosted an Etiquette Dinner at Pond, and the service was nothing short of exceptional! From the moment we arrived, the staff welcomed us with warmth and professionalism. Every detail was handled with care—our guests felt valued, the atmosphere was elegant, and the attention to detail made the evening seamless. The manager Brandon handled my requests with exceptional professionalism from the time I made reservations until we were seated. He made sure the table was set how I requested and for the server to serve at the pace of my teaching. Our server Kelly anticipated our needs before we even asked, creating a refined dining experience that perfectly complemented the purpose of our event. The excellence in service elevated the entire evening, and we could not have chosen a bett

We come here every year for our birthday. This year was excellent as always. TJ our server was exceptional as was the food. I highly recommend the Power bowl with a black bean burger. My friend had steak and said it was equally as good. We finished off with the strawberry cake, which was delicious Greg.

Normally I don't make reviews on negative events, but I will make an exception. Food was very costly for what our family of four ordered. Two fried fish and grits. The two pieces of fish were on a diet. About 1/8 to 1/4 inch of meat. I guess the big bowl of grits were to offset the thin fish. Our other 2 dishes were not very tasty. It was my daughter's birthday dinner, and the waiter knew that up front but never asked if we wanted a birthday desert. He collected our dishes and brought the ticket w/o asking if we wanted desert. I assume he wanted the table tuned over quickly so he could make another tip. This was our 2nd and final visit. No need for an apology since it's difficult these days to run an excellent food business. I'm sure you will always have a crowd that loves your food and se