Prinzo's Bakery

Let’s talk bread perfection! 🥖👌 Perfect crust with just the right interior texture. Reasonably priced with an authentic bakery experience. No more grocery store bread for me!!!

Love their bread and rolls, we usually get subs at our favorite Italian Deli and they use their rolls. Lately I’ve been afraid to get the rolls because I have an allergy to malted barley. It seems to be in every single baked good. I did call Prinzo today and lucky for me, They told me there was no malted barley flour in their breads. I’m looking forward to having one of my favorites again soon!

The last remaining old school bakery proofed along the heart of Albany’s Delaware Avenue. The hard rolls are fantastic. 60 years. Still going strong. Hold the line. Make some noise for small businesses in Albany, New York / Capital Region Bread.

This place looks like a flour bomb went off in it, and I mean that in the best way. It gives off an old-school, walking into your italian grandma's kitchen kind of vibes. Love also how they focus on just rolls, do them really well, and at a great (cash only!) price. I told them to "keep the change", and they said save it for the next time I come in. Will do!

I've been eating Prinzo's breads my whole life. Thank God that the taste has never changed 🙏🏽 I am Now 48...and I'm still loving my favorite sandwich from when I was 5. ♥️ only on a Prinzo roll!