Rock Seafood and Fried Crabhouse

We loved our crab boils. One of us had the snow crab legs with the Rock Seafood sauce and loved it. Even though he’d picked mild seasoning (so I could try his) he said the Rock sauce added had a great spice level/heat. I’m sensitive to spice so I went mild on my Dungeness crab and shrimp with garlic butter. Even the mild had a kick, but it was within the level I find enjoyable. I was not expecting such wonderful food. We picked it because it was the closest available place to eat. It was so delicious we ordered again the next day. I am very picky about my seafood. While I love shellfish, my typical response is “meh”…I’m always chasing GREAT seafood. I liked this more than the well known sit down restaurant we tried earlier in the week. I could eat nicely cooked crab every day!

Best food in the entire baltimore area love their passion smoothie. Most of the time I get the noddles with Cajun shrimps 😋they are to die for. Staff are very friendly professional and I feel like home away from home.

Mannn Hell Naw. I ordered a shrimp egg foo Yung and some chicken wings. Firstoff why do we have to say fried hard? When did places stop knowing how to fry chicken. I had to stick these things in the air fryer at home sad. But whats worse. My favorite Chinese food dish SHRIMP EGG FOO YUNG. Always Always Always everywhere in the city comes with the brown gravy. I ordered extra of the egg food Yung gravy. What the heck is this soy sauce gravy crap?!?! Is this something new? I should have went to Man Cheng cross the street. I knew it was a mistake. I knew it.

Ordered their Snow Crab and Headless Shrimp boil with added muscles, Crab Cakes, and Chop Suey with Fried Rice. My order was $102.00, plus GrubHub charges. The Snow Crab’s quality was not fresh, as if it was cooked weeks ago. Their Crab Cakes left more to be desired. The Chop Suey was ok because it’s hard to pass off vegetables that is not fresh, but I’ve tasted better Fried Rice. I waited over 50 minutes when the restaurant was only 5 minutes away. Never again!

I ordered from here for the first time because it is closer to my house. I normally go to Zhengs or Blessings which is a extra 30 minutes away. I ordered $45 worth of food and was disappointed with every dish. The scallop seafood boil only had about 7 small scallops and that was the pound, can't imagine what the 1/2 pound look like. The egg foo young came with a dry egg, no gravy. The shrimp lo mein only had 3 shrimp. It was a total rip off. I will stick with my original restaurants.