Salt & Olive

Such a cool spot, So much history and great atmosphere. Food was great and the service was top notch. So many great options on the menu. We had the carpaccio, bread basket and bean dip for appetizers, the steak sandwich, truffle pizza and the Tagliatelle. All were great. Our server was so personable and gave us great recommendations. The Manager Dave checked up on us and was also very nice. Amazing place to have busines dinners and large parties. We will definitely be back!

Perhaps one of our most favorite easy, go to locations in Salt Lake, salt and olive offers a vast menu, and surface expertise weather for formal dining or more in and out quick meals. We’ve been here many times, and always appreciate their mock tails, cocktails, wine, pizza, salad, and of course pasta. The cute coffee shop up front also serves up during the daytime and has a phenomenal lineup of coffee and pastries. You also can’t go wrong with dessert.

If I could give this 100 stars I would!! Salt & Olive team were wonderful! The staff was friendly, the atmosphere was open and inviting. As walk in customers with no reservation we were sat within a few minutes and our food came out so quick! I ordered the Lady Pleaser cocktail, one of the best I’ve had! We will be repeat customers! Thank you for giving my husband and I a happy, memorable date night.

I've been to Salt & Olive 3 times in the last 3 months and I will definitely be going back soon. I did the walk-in front dine in option in different groups of table for 1, 2 and 4. I ordered the Paper Kite cocktail which is delicious. I've also had their spin on an Old Fashioned, I think they call it a Bold Fashioned, which is pretty good - if you like cinnamon. Their Bucatini pasta is amazing, just incredible. I love breaking up the burrata into smaller pieces and mixing it in with the pasta/sauce. I've also had the Tortiglioni Verde pasta - almost as amazing. If you like olives though, you might find it's the best pasta you've ever had. The house bread is quite good, the butter is even better. I've been wanting to try the house olives, but it looks like a lot of olives for one person.

Went for the first time and it was definitely worth the hyper. Tons of gluten free options and the pizza was really good. The caprese salad was to die for. The drinks were tasty. Definitely recommend. We sat in the front room which was laid back and first come first serve. Table service.