Savoré

This newly opened Thai restaurant in Brooklyn is one I highly recommend to anyone. It's cute, cozy, and has a great atmosphere. The food is delicious. If you like noodles, I highly recommend the wok'd vermi. I loved it! They also have a dessert menu, mango sticky rice. The waitstaff was very friendly and helpful. I'll definitely be back.

✨ New Thai Restaurant You Must Try! ✨ Such a lovely place with simple, cozy décor that makes you feel relaxed the moment you walk in. The food was absolutely delicious — my friends and I ordered several dishes, and every single one was amazing. The flavors were well-balanced — not too spicy, but still full of authentic Thai taste. My top recommendations are Crab Curry and OMG Crab — both are a must-try! 🦀 Another favorite was the Crispy Pork Basil, which stayed perfectly crunchy even in the sauce. And to finish off, the dessert was just right — sweet, but not too sweet. A perfect ending to a great meal! 🍨 Highly recommend this place if you’re looking for real Thai flavor in a cozy and relaxing setting. 💛

Dropped by SAVORÉ, a new Thai spot in Brooklyn, and left seriously impressed. The blue-toned space is clean, cozy, and welcoming. The menu is broad fried rice, noodle dishes, curries but the real star is the Pork Belly Drip ultra tender, melt-in-your-mouth pork in a nicely balanced savory sweet sauce. Don’t miss the Tom Yum either bright, herby, and properly spicy in that authentic Thai way. Pair it with the basil chicken and a bowl of hot rice and you’re golden. Portions are generous, so pace your order unless you want leftovers (you probably will). If you’re around at midday, the Lunch Special is great value appetizer + main + drink for about $14.95. Overall, SAVORÉ nails the flavors, uses good ingredients, and feels fairly priced. I’ll be back to work through the rest of the menu.

Every bite tonight was pure happiness. The Crispy Pork Belly Stir-Fried Noodles were absolutely divine — smoky, crunchy, and perfectly seasoned with that irresistible wok aroma. The noodles soaked up all the flavor, and the crispy pork stayed golden and crunchy till the last bite. Reminded me of home! Then came the Salted Egg Calamari, creamy and rich with that perfect balance of sweet, salty, and savory — the velvety salted egg sauce that melts in your mouth was the star of the show ⭐️ The Som Tum with Fermented Fish (Pla Ra) brought the perfect punch — spicy, tangy, and bursting with authentic Thai soul. Served with salmon and sticky rice that I couldn’t resist! And to finish, the Thai Dessert was the sweetest ending — light, delicate, and the perfect way to end a heavenly meal. We ha

Very nice and cozy space, and the food is absolutely amazing with very friendly prices. My favorite is papaya, very refreshing dish to start. And the pork belly drip is a must!!, super tender almost melt. We also ordered crab fried rice and mango slash fish, both also delicious. 10 out of 10 absolutely will come back for sure