Scotch Bonnet Jamaican Restaurant

We ordered the trio with curry goat, jerk chicken, and oxtail. It came with plantain, rice and peas, and cabbage. Hands down, best rice and peas I've ever had. Plantain was super good too! The meats were decent, a bit salt heavy, and not as tender as I would've liked, but still good. Service was relatively quick. Would I return: Yes. Definitely interested in trying some other menu options and getting more rice and peas, and plantain.

I love, LOVE oxtail and everyone kept saying how good this place was. I normally eat a Jamerican on old national or Island Vibes in Lithia Springs. I wasn’t really that impressed. Oxtail 4/10 Cabbage 6/10 (Had a funny taste) Plantain 10/10 Wouldn’t return.

Very disappointed, doesn’t even taste like real Jamaican food. First, the cashier must be deaf, he also has poor customer service. I ordered the “regular” jerk chicken, apparently they don’t serve regular on Saturday’s but my food was in a “regular box”. Secondly, the food was trash. Rice & peas was swimming in gravy, tough little plantain and crunchy cabbage, just all around poor quality of food. “Jerk chicken” wasn’t even jerk, it tasted & looked like baked stew chicken . A waste of money, coming from someone who was born & raised in JA, I would not recommend.

This my place for Jamaican food! I use to be a curry chicken lady for years. Every since I been eating here, I love me some brown stew chicken!! They know I don't play about extra sauce, cabbage not over cooked and my plantain better be on point. I'm always greeted with a smile and even though they don't like taking pictures, I always get my favorites to pose for me. I always leave with a hot and heavy plate! 🤗

This was my first time having Jamaican food at Scotch Bonnet. The customer service was hmmmmm mediocre at best. They did have some good music playing during the wait which was nice. The beef patty (photo attached) had a brand stamp on it. I have been trying to find a great beef patty around Atlanta. This one was not bad but not my favorite. The Jerk Chicken and Plantains were my favorite part of the meal. I don't love Plantains but I eat them occasionally and I would eat these again. The Chicken was well made and had a distinct flavor, in my opinion, I am thinking there was just some love in there!! Most Jamaican restaurants that I have patronized in Atlanta either ask if you want extra jerk sauce or provide it. They didn't and ultimately, that was my only draw back. I was satisfied with t