Sedona Taphouse

This is one of my favorite local spots. They offer amazing specials and the food is delicious. The Monday night Dine Out for Charity Special is super good. The salmon dinner never fails me. Happy Hour is all day on Tuesdays and from 3pm-630pm other days of the week, excluding weekends. I don't drink but they offer a nice selection of beers on tap, wine and cocktails. The staff here is so friendly and welcoming. You can tell a staff by their manager and Eddie is always upbeat with such a great warm spirit! It feels good to have a great local spot!

Visited during happy hour and got a good deal! They also have a kids’ menu, which is a nice bonus. It was lovely sitting outside on a sunny day to enjoy the meal. The hamburger was tasty, and the staff were generally friendly. However, the person who took our order made a couple of mistakes - brought the wrong drink and didn’t ask about side options, so we ended up with fries by default. Still, it was an enjoyable experience overall. I’ll be back to dine outside.

Fast and friendly service, but the food was just okay. One thing that stood out was the portion size—only two tacos were served. This might be a New Jersey trend, as I’ve noticed some other restaurants in the area do the same. While I understand prices are rising, reducing portion sizes doesn’t feel fair to consumers, especially since we’re also contributing to servers’ salaries through tips.

When I looked online I noticed more than half the menu was either Gluten Free or had a gluten free option. When I called to confirm it was safe for celiac they said yes we keep everything separated to avoid cross contamination. We arrived on a busy Friday night, our server Pedro was knowledgeable of Celiac Disease. He mentioned that anything that goes in the fryer is gluten free and they only use a gluten free breading. They do use biodegradable straws which I know some people have mentioned they have issues with (not all people). My husband got the rockfish with garlic mashed potatoes and steamed broccoli (it was amazing!) I ordered crab cakes (all lump crab meat barely any filler phenomenal!) with truffle cauliflower (straight fire!) and garlic mashed potatoes. My son (age 7) is celiac.

Sedona was a perfect gem! We went there on a Teusday afternoon, so it was not crowded. The atmosphere is sunny and sophisticated, very clean throughout. They have a fantastic happy hour, I have included a pic of the menu. The portions were reasonably priced and generous. We started with lemon drop martinis( delicious) and sangria, very good. For appetizers we had truffle French fries, roasted jalapeños, and goat cheese baratta. Everything was plated beautifully and also delicious. We then had mussels, shrimp tacos, and pulled pork Havana tacos. Everything was fresh and very tasty. The service too was excellent. The owner came over and interacted with us in a friendly, welcoming manner. I can't say enough good things about this place. The whole experience was fabulous. Oh, and there is f