Shun Xing Restaurant

I'm new to GA and I read that this was one of the better Chinese food in the area. I really hope that isn't true based on my food. I ordered Singapore Mei Fun and it was lacking in flavor, ingredients and quality. They had barely any meat or vegetables in it and what was there was diced up in the smallest cubes and had barely any curry. It was mostly noodles which was the wrong kind. I ended up putting it in my wok to reseason it, throwing half of the noodles away to match the meat/veggie ratio. I also ordered wonton soup. The broth was decent but the wontons were thick and barely filled with any meat.

My father has been eating at this restaurant since before I was born. I then starting eating this as a kid and now I’m a young adult, and this place is as good as it was decades ago. The best part, their prices have stayed reasonable. I always get the sesame chicken special with chicken fried rice, and it comes with a drink. I paid $9 and some change, no more than $10. I hope this place stays open forever. It’s amazing!!

food is tasty; however, the kitchen staff never wears gloves on multiple occasions. it is very concerning watching them plate people’s orders with their bare hands. their kitchen is open view (no door cover), so we can clearly see everything. if they can start wearing gloves as standard practice, rating would be higher.

Never Again. These “Donuts” Were a Cry for Help. I don’t know what I walked into, but this restaurant needs to be investigated—immediately. I ordered Chinese donuts thinking I was about to treat myself to something golden, warm, and fluffy. Instead, I got a box of deep-fried disappointment sprinkled with regret. These donuts looked like hush puppies that lost their way and stumbled into a bag of dollar-store powdered sugar. The sugar wasn’t even trying—it just kinda dusted the middle like it got tired halfway through. Half of them looked like they’d been sat on, the other half looked puffed with false confidence. Not a single one was the same size, like they were fighting for individuality in a fryer. They were shaped like couch cushions that had been through a breakup—lumpy, dry, and e

The only people who can eat here are those who have stomachs made of steel and don't care if where they eat is clean or not. I rarely eat Chinese food...I prefer upscale Thai restaurants. A colleague bought me a Veggie egg roll...it was full of nothing but cabbage but it was quite Tasty...I went back the following day and I should have known just from the outside that I shouldn't be there... I purchased fries and a Veggie egg roll...and 12 hours later ( in the voice of SpongeBob) I literally slept on the toilet. Whenever I eat out and have stomach issues...it is my sign that the place is not clean. The whole place just looks like it needs to be scrubbed in Clorox. Never again, is all I can say. I will stick to my well-maintained and clean Thai restaurants.