Siren Restaurant & Bar

My boyfriend & I were looking for Happy Hour Oyster spots to treat ourselves and came across this beautiful location. We also use the ‘Seated’ app and this location specifically had 17% back for the week. We arrived 6:15pm on Wednesday with 45 mins to spare for HH and we got to order 2 dozen House Oysters (sourced from Virginia) they were very good, a selection of small to medium sized oysters (as pictured) and I loved that they came with various topping, where some restaurants lack. Also on the HH menu there were bar snacks and we picked Fritto Misto, the Calamari was perfect, the white fish was fresh and the shrimp was good, all of it paired great with the lemon aioli. The entrees of choice were Linguine Clams, Lobster Roll. The Linguine was perfectly al dente, the sauce was rich and

Oh my God, please listen to me! This place is absolutely amazing. I have close to 13 million views on my Google restaurant contributions and trust me when I tell you, this place is 100% worth it. I cannot express enough how wonderful the staff is, nice Brooklyn style atmosphere, and the food is absolutely AMAZING! Please look in my pictures and you get an idea on why I tell you you should rush to this place, don't walk, rush! The owner, Diego, is absolutely incredible. You could tell this man really truly cares about what he does and the love he puts into his restaurant.

We visited this restaurant with a large group and had a pleasant overall experience. The wine selection was good, and the oysters were very fresh and flavorful — definitely a highlight of the evening. However, some of the other dishes didn’t quite live up to expectations. We tried the biscuit soup and lobster roll, and while they were decent, they weren’t particularly memorable. The atmosphere was quite nice — comfortable and inviting, making it a good spot for a gathering. Prices were average for the area, so it felt fairly reasonable. Overall, it’s a good place if you’re looking for a nice setting and great oysters, but the rest of the menu could use a bit more refinement.

We visited during Restaurant Week about two weeks ago and, unfortunately, left feeling very underwhelmed. As seafood lovers who live in the neighborhood, we were excited to finally try this spot. We started with the tuna crudo and crab cakes, followed by the rack of lamb and branzino. Disappointingly, each dish fell flat—lacking the flavor, freshness, and execution we had hoped for. The dessert ended up being the highlight of the evening, which says a lot, considering I typically skip dessert and only ordered it because I assumed it would be difficult to get wrong. Service was another letdown. While we were greeted upon arrival and promptly seated, our waiter seemed to forget about us—even though we were the only couple in his section at the time. To make matters worse, the restaurant auto

We have a tradition to meet with girls and to choose the best restaurant in ares, this one was so pretty on a pictures. We were excited to come here and so disappointed to leave. Staff is nice, food is pretty but absolutely not delicious. And absolutely overpriced for the quality. I’ve got pieces of shells in a lobster roll. Burata is my favorite salad and I never thought it could be so destroyed. Maybe someone will like it more, but I won’t come back for sure. Sorry. I can only be honest.