Smothered Burrito

Very nice place. The menu had a ton of options, the food came out so fast and tasted so good. This was our first time trying this place and we will definitely be back for more.

I tried Ground beef Enchiladas w_rice _beans are really good im actually shocked I've found a soon to become a Favorite Spot for Mexican Food. 😁 iam very pleased i found this spot.

That was amaze-balls!!! Not kidding... that was top-shelf Mexican, seafood at that, and for cheap! Had the Baja Combo: 4 grilled prawns, grilled mahi-mahi. And TWO real crabmeat Enchiladas covered with lobster crema. Oh, and at least a whole champagne mango, diced on the side. Prawns were perfect in texture, flavor, and were good-sized. Mahi was BIG: must've been 6 ounces, seared, spiced... 🤌. The enchiladas... i don't know how they can serve this meal for 20 bucks, and still keep the doors open. Those enchiladas were stuffed with real crab, covered with crab and cheese, and then the lobster crema. And this is downtown in SLC. A 'nice place' downtown could charge $50 for what i just had... for $20 and change, tax included. Damn right i left a good tip! I can usually finish the plate, no m

I should have known it wasnt going to be good place, wheb i walked in on a Tuesday night at 5pm the place was basically empty. Fajitas were mostly vegetables very little meat.. What little chicken, steak, and shrimp there was, was overcooked and tough. There were empty shrimp tales in the fajitas. Once our order was taken, never saw the waitress again, because they were too busy sitting on the opposite side of the resturant eating dinner and talking. This is the first mexican restaurant that I have been in, they dont even have a queso. The only positive thing I can say about this place is the flour tortillas where pretty decent.

The food and service were amazing. I grabbed lunch and dinner here while I was staying at Crystal Inn next door. The food was hot, fresh and tasted really good.