Spencer's For Steaks and Chops Salt Lake City

From the moment we arrived, we were greeted by a warm and friendly staff that immediately set the tone for a wonderful evening. The ambiance was absolutely beautiful—elegant yet comfortable, creating the perfect atmosphere for a memorable meal. We began with the Steak Tartare, and I can honestly say it was the best I’ve ever experienced—perfectly balanced in flavor and texture. Next, we shared a Steakhouse Wedge Salad, which was as visually stunning as it was delicious. Every bite was crisp, fresh, and full of vibrant flavor. For the main course, our incredible server David recommended the Wagyu Center-Cut Ribeye (medium rare) with Cowboy Butter, paired with the garlic mashed potatoes—a perfect complement. The steak was seared to perfection with a beautiful crust and a melt-in-your-mouth

What an exceptional service. We first sat st the bar for a drink. Staff was profesional, courteous and funny. Decided to stay for meal. Again, service is plus 10. Food was very tasty. They offer some sauces but I like steaks with just salt. Need to taste the meats flavor. I had Elk. First time. The meat is tender and delicious. Great experience.

We went on Christmas Eve (December 24th) and had a great experience. The food was really good, and I tried elk meat for the first time, it was delicious and very well prepared. The dessert was also excellent. Our waitress, Jes, took great care of us and provided friendly, attentive service, which made the night even better. Overall, a wonderful dinner and a perfect choice for a special occasion. Highly recommend!

With a fully stocked bar and a good selection of meat you can't go wrong here. The service is exceptional and the meat perfectly cooked to order. Definitely worth stopping by for dinner while in the downtown area.

Updating my review as we went back this past weekend and had a perfect night. Excellent choice for me and the wife on a night out. We showed up earlier than last time which made for a very quite evening. Again, the lighting, environment, food was absolutely amazing, everything was right on point. Staff was amazing, with a huge shotout to our server Erik who he was beyond helpful on our menu questions, obviously knew all the products well and was likely the nicest server we've ever had.