Stacks Restaurant

During our 4-day stay at Hershey Lodge, we visited Stacks for breakfast twice and really enjoyed it. The creative menu stood out with fun, flavorful twists on classics. We loved the Southern Style Deviled Eggs (creamy and perfectly seasoned) as a starter. The Vegetable Scramble with Chive Cream Cheese Toast was fresh and hearty, while the customized Traditional Benedict (without ham or bacon) had perfectly poached eggs and rich hollandaise. The Fried Green Tomato Benedict was a standout (tangy and crispy). The waffle topped with fresh fruits was light and delicious, and the hot chocolate was rich and comforting. Service was friendly, portions generous, and the modern atmosphere made it a great start to our days. Highly recommend for lodge guests.

Service was friendly and efficient. The hostess was cheerful. I ordered the Veggie Scramble with Chive Cream cheese toast. The eggs were cooked PERFECTLY. The mushrooms had just the right about of crisp and the tomato/onion flavor was great. My only note was that the Chive Cream Cheese toast was more like “parsley toast” however it was still good.

Waited 45 minutes for a table but overall the food and service was good. I recommend the breakfast quesadilla but ask for a side of the chipotle aioli sauce to go with it! Pass on the Christmas morning margarita, not great taste or flavor.

If you want a delicious breakfast far exceeding expectations of a waterpark.resort, come to Stacks! Ms. Kim will bring you huge pancakes topped with goodies befitting a Hershey Queen, or go for the less sweet but equally delicious Frittata! My cup was never empty and the service is very friendly and efficient

Stacks at Hershey Lodge gives the people what they want! We enjoyed an egg-cellent breakfast yesterday morning and my search for the perfect cheese omelet, hashbrowns and toast is complete. Savy, our server, was wonderful and so attentive. They didn't have a simple cheddar omelet on the menu but Savy made sure I received that. For $44 without tip included, we had the cheese omelet with hashbrowns, wheat toast added, tomato/bacon/cheddar omelet with mushrooms added and with the hashbrowns, coffee and soda. The omelets were massive and cooked so well, you will eat every bite and not go home hungry. The hashbrowns are unbelievably tasty, seriously - delicious! Salty and crispy perfection. I wished we had one more each! The restaurant is simple, clean, a bit loud at times but it's a lively,