Szechaun Mirchi Indo-Chinese Cuisine (Jersey City)

Delicious Indo-Chinese Comfort Food with Amazing Flavors! We had an incredible dining experience at Szechuan Mirchi Indo-Chinese Cuisine! Every dish was packed with bold flavors and cooked to perfection. Hot & Sour Soup – Warm, hearty, perfectly balanced with spice and tang. One of the best I’ve had! Chilli Chicken / Cauliflower – Crispy, spicy, and full of flavor with onions and peppers. Addictive! Fried & Steamed Momos – Both versions were excellent. Crispy outside or soft and juicy inside—paired with their signature chutney, just WOW! Fried Rice – Fragrant, not oily, and loaded with veggies and egg—great texture and taste. Gravy Chicken Dish – Rich, spicy, and comforting. Perfect with steamed rice! Chilli Sauce on the side – Legit spicy and flavorful, not just heat. A must-try if

Went there on a Wednesday evening, the restaurant was relatively quiet and there were maybe two more parties other than us. The appetizers were served quickly but the mains took more than 20 mins to be served. Other than that everyone who helped us were really nice! 1. Chicken corn soup - Very comforting and good 2. Honey Chilli Potato - Really good, def recommend 3. Chicken Manchurian - Okay, quiet oily 4. Schezuan Egg Fried Rice - Under salted, was okay. Not spicy. 5. Hakka noodles - Again, very average 6. Hot Garlic Chicken (Gravy) - Not spicy, probably need to request, it was okay.

Good Asian fusion restaurant. The Hakka noodles and chilli paneer were very tasty and well prepared. I didn’t enjoy the veg momos much, as they were not to my liking. A nice touch is that they serve complimentary green tea, which was refreshing.

Schezwan Mirchi in Jersey City is a hidden gem for anyone who loves bold, spicy flavors. The food is fresh, flavorful, and packs the perfect punch of heat without being overwhelming. Portions are generous, prices are reasonable, and the staff is friendly. A must-visit spot for Indo-Chinese cravings! We tried the momos, the soup was great (Chicken manchow) and the lollipops were great. Main course we tried the fried rice (ok) the chicken garlic noodles was great but the schzwan chicken was not that great.

I’m a big fan of indo-chinese, but szechaun mirchi is just not it. Firstly the hot and sour soup was way too thick and bland (I didn’t even drink it). The manchurian were not cooked from the inside just outside was good. The vegetable crispy was the only good thing out of these dished. The chilly panner wasn’t even that good, they only taste good from outside because they are not marinated from the inside so just tase bland after a bit.