T-Kebob

So good. Everything was yummy and the meat were so tasty. The black bean noodle and the quail eggs. So delicious. The staff is super friendly and very very kind people. If you are looking for a place to eat and want to try something new you got to come here. They have a koi pond in the front. I couldn't resist but to just look at them. The place is clean and the skewers were fun to cook in front of us.

Good service and the skewers were great. The lamb mild spicy and the mala lamb were great. The black bean noodles were good and the cold noodles were ok. I wouldn’t order the ddukbokki (spicy rice cakes) again. The mechanism for automatically turning the skewers is great.

This was my first time and won’t be my last! I loved the food and the quality/ quickness of the our server. I wasn’t able to catch her name but she was a rockstar. She was the only server in the restaurant, and you wouldn’t have noticed. Thank you for making our first experience amazing!

I didn’t know we can have kebob like having korean bbq (like having them grilled on my table) but after trying here I wanna be back again. The experience was fun. They did all the grilling for me and I just sat down, watch and eat. The kebob are already seasoned (quite heavily I’d say - I’d prefer much lighter seasoning) so I didn’t need any extra seasoning. The side dishes are also delicious (and pretty heavily seasoned). Servers are new and couldn’t communicate well in English but the grilling was perfect. With all that said, the experience was nice and I would recommend.

Cucumber with glass noodles, mala beef and scallop are my three favorite dish! I think the location is pretty bad so whenever I go it's pretty empty but everyone should check this place out. Don't forget to order the cucumber dish! It's a must! 😉