The Bearded Ginger Bar and Grill

This place is awesome. It was recommended to me by some co-workers at a conference and I couldn't have been happier. The atmosphere the food the service was all top tier. I had the rib eye and it was cooked to perfection. I also ordered the pork belly burnt ends and the brisket the pork belly was okay, but the brisket was fantastic. I would highly recommend that. Melts in your mouth. All the servers were super friendly and it seemed like there were a lot of regulars that comes and everybody was treated well. I would highly recommend this place to anyone in the area.

Wow! We've heard plenty of good reports about the Bearded Ginger and it has been on the list to visit for some time. Last night, we finally came in with a group of six. Every single one of us was impressed with the food and it was delicious! Smoky flavors, perfectly cooked meat, great menu choices...I can't say enough. The various crunchwraps were the highlight and the pork belly burnt ends were amazing.

First thing I got to say is their burnt ends aren't burnt ends. They're just fried pork belly with barbecue sauce. Not too good. Everything else there seems to be fairly decent. Everything's good quality, just not hit in the mark on taste. I sat at the bar cuz most the tables were full and it was really dark and hard to see anything.

Cool place for some drinks and food. Didn't get to try the BBQ, but it looks delicious. We saw a few other tables with BBQ and were rethinking our burger choices. Burger were ok. The fries and tots were amazing. Specifically, the sweet potato fries were the best I've ever had. All other places are at least a little soggy. These were crisp and phenomenal. Bartender was friendly and the drinks were strong!

When I travel for work, I look for restaurants with funny names and The Bearded Ginger caught my attention. I enjoyed it so much Tuesday that I went back Thursday. Alex was my server. She was friendly, she kept my drink filled and we had a good conversation. Ask for her when you come here! I ordered the Smoked Dip ($16) and I upgraded my side to onion rings ($3). The bread was soft and the au jus was savory. The onion rings had a good crunch. They were some of the best I've had. When I come back to Spokane, I'm eating here again!. The sandwich, upgraded side and drink were $25.