The Clam Bar @ Alize Brewing

Very cozy atmosphere with excellent food and drinks. Out to dinner with my family and we ordered soup and entrees as well as beers and a cocktail. All absolutely delicious (side note: they do brussels sprouts the right way here if you’re picky about them like I am lol). Attentive service, live music, a ton of options on the menu if you’re also indecisive. I definitely see myself coming back again and soon 🫶

Greeted and served right away, friendly staff. Started with the lobster cake which was delicious, got the chicken ceaser sald. Recommendation... dressing on the side and some shredded parm in place of grated cheese. Minus 1 star for atmosphere, take tye Christmas decorations down 😆. Not rushed... relaxing environment.

Came on a saturday, it was a slow night because it was so cold out and a snowstorm was threatening, but there were a couple of occupied tables and some bar patrons. Ample parking, the fireplace was blazing, very nice atmosphere. We were greeted and sat right away, and our orders came out in a very reasonable amount of time. We told our server to just bring them out as they were ready. A couple pints of Guinness and Loaded Nachos came first, then a Beet & Goat Cheese salad, and a Smash Burger w bacon followed shortly after. We ate everything. The food was great, the nachos were fairly loaded (beef), the beet and goat cheese salad was perfect, and the burger was done just right. Fries were ok. They also had live music that evening, and I didn't get the name of the performer but she was

Had the BEST lunch here. Emilie was the only bartender working and we were sitting outside with our dog. She was super attentive even though she was busy inside and we were the only outdoor table. We got two specials - steamed clams and grilled oysters and two menu items, the clam chowder and New England lobster rolls. Everything was fresh, delicious and fairly priced. Can't wait to come back and try more of the menu!

Worst Lobster bisque I've ever tasted. Lobster bisque, Mussels Fra Diavolo and Florentino Lobster Ravioli, all made with the same sauce. Not one person at our table could find one piece of Lobster in our bisque What a shame! I'd never recommend this place to eat. Keep it a bar and move on. Again, what a shame. Food just sucked. Need new tables. All uneven. Not a place to take 6 people and spend over $600 dollars. They definitely need Bar Rescue 🍸 Wasn't worth the money we spent!! Staff tried their best to be accommodating but when you business sucks it sucks. Definitely need a chef👨‍🍳