The New Dutch Inn Restaurant

Read an article about reopening, claiming to be a date night restaurant. I had high expectations. Food was not good! I had to pick out the mushy lettuce from the salad. I ordered medium rare ribeye. It came out medium well. They did a recook and 2nd one was rare. I couldn’t eat it. Server was friendly but didn’t notice the mushy greens on a napkin at the end of the table or that I didn’t eat the meat. Asparagus was mushy, and the wine was horrible. All that for $88. I will not be back!

First time at the Dutch Inn Restaurant. Came in for the Brunch Buffet. We were first in line at opening. Good selection of items on the buffet to include Chicken, Fried Bologna, Sausage patty’s, sliced fried potatoes and shred potatoes, etc. The Fried Bologna had excellent flavor compared to other types. Scrambled eggs cooked excellent. Cons: we were first in the door at opening, however the sliced fried potatoes were cold and some undercooked, the sausage patties were also cold and a little hard to cut. A few other items were also cold and no visible steam from the steam trays. Drinks are pricey though. Overall, it’s not a bad buffet. This was our first time visiting, and will update my review next visit if any changes.

Hands down the worst buffet I've ever been to in my 42 years of living. I know the buffet is about Quantity and not quality, but come on, Dutch Inn, several of your items were cold, as if you opened the can/ Container/ Packaging. Put in 3rd pan to warm up on your steam table food was very Inconsistent fried chicken had whole pieces and cut-up chunks of breast can of corn beef was Luke warm regular bacon and microwave bacon Mushy fried fish

Food was delicious. Much better than most buffets. It was beautifully decorated and squeaky clean. The prime rib and fried chicken were seasoned and cooked to perfection. We met the chef, Chris, also. He was slicing the warm, melt in your mouth prime rib, then dipping each slice into a pot of deliciously hot au jus. All the food was warm and seasoned well, unlike most buffets. Wait staff were very attentive and dressed professionally. Our waiter, Cam, was polite and clean cut. Everything was delicious and plentiful. We are looking forward to trying their breakfast buffet. Highly recommend this newly opened restaurant!!!

Mozzarella sticks are good, but what made it great was that marinara sauce! My grilled chicken sandwich tasted amazing; my only “complaint” is that I wish the chicken was bigger- it had a great flavor! My mashed potatoes had a good texture, but zero flavor. Whoever seasoned that chicken needs to also flavor their mashed potatoes!