The Pasta Joint

Loved the olives (great mixture) and I love that they have small portions of their pastas because I can't generally finish a whole portion. But also nice because it does allow you to get two or three different pastas. I had the squid ink pasta with calamari. It was fantastic. I also had a bite of my husband's ragu and it was good too, though I thought it needed more sauce. The tiramisu was excellent. Could have had more espresso taste but the cream was top notch. Great little spot.

We had such a fun lunch here today! We sat at the bar and Kayla was amazing. All of the food was delicious and the wine selection was top notch. The homemade hand rolled pasta is incomparable. And you must check out the old jail! We will definitely be back!

The food and drinks are fantastic. We've now been 3 times and they are always excellent. The mussels, veggie lasagna and the half chicken our our favorites but we literally haven't ordered anything that wasn't perfect. We heard they started serving sandwiches at lunch, we can't wait to go soon!

We had the most incredible experience at Pasta Joint while celebrating my husband’s birthday getaway, and it truly became a core memory for us. From the moment we walked in, it was clear how intentional everything is. The owners, Adam and Danielle, have poured so much heart into thoughtfully decorating the space and carefully curating the menu. Every detail feels meaningful and welcoming. Chef Adam, working his magic behind the scenes, creates some of the most authentic and absolutely delicious pasta I’ve ever had. I tried the Cavatelli for the first time there, and I still dream about it to this day. It was that good. Ellen, the manager, is truly the heartbeat of the restaurant. From her warm welcome to the thoughtful way she helped make my husband’s birthday feel so special, she made

So glad we found this place! Amazing Italian food, great drinks, and surprisingly good prices. Even though our order went in behind a large party, the staff was incredibly attentive and made sure we were taken care of. The Chef/Owner even stopped by to chat with us. Outstanding food and service, highly recommend!