The Taco Man Taqueria

Food was cold. Tacos & burrito were disappointing. I couldn't even chew the meat because it was tough and cold. I've never spent over $30 for tacos of such bad taste. They looked amazing, but the taste was disappointing. Nice workers and cool vibe inside, but that's the most positive commentary I can offer about this place u fortunately. Unless I saw them actually cooking the meat and making everything from scratch, sad to say I would not try again.

Absolutely fabulous!!! Everyone needs to try the keto taco option. No tortilla but cheese wrap. It’s incredibly delicious. Ordered pastor and asada tacos and honestly it’s one of the best taco restaurants ever !!

Tried this great place for the first time and I must say the tacos were exceptional. Full of authentic flavor now, you don't really get at ninety percent of 90% of other taco places. Very clean, great service and was super quick. The taco man is a new favorite

Stay tuned... i have good and positive things to say. Also negative.. but on the most honest person on planet Earth, so those things could be due to a number of factors so I will study in c.If i'm not making the wrong assumption before I speak. I have eaten here 5 times. And i Will eat here 5 more times before I leave my final review with the details. Brvause I hope im wrong and I love this place... it could potentially be my favorite mexican restaurant in and around the surrounding areas and possibly the only one I ever eat at... but we will see... I hope im right and wrong about the correct things... God bless! Christ is King!

I love eating at this place. Prices are a bit higher than other places but the food is worth it. Ive tried all their meat options multiple times and they are all delicious. Their customer service is amazing. The carne asada is hit or miss as sometimes it can be a bit to nervy. Their alpastor is their best in my opinion, just wish they grilled the pineapple slice they add to the tacos. My goto is Alpastor tijuana tacos (larger tortilla with guacamole) and campechano mullita (quesadilla with asada and longaniza/chorizo).